The egg tart, also known as pastel de nata, is a traditional Portuguese dessert that has gained worldwide popularity. This sweet treat consists of a flaky pastry crust filled with a creamy egg custard, baked to perfection. The combination of the crispy pastry and the smooth, rich custard is a match made in heaven.The egg tart has a rich history that dates back to the 18th century, when it was crea...More