Okra, a vegetable often shrouded in mystery, has been a staple in many cuisines around the world for centuries. Its slimy texture has led many to dismiss it as a mere novelty, but the truth is that okra is a nutritional powerhouse. Rich in vitamins A, C, and K, okra is also a good source of fiber, protein, and antioxidants.Despite its many benefits, okra is often misunderstood. Its slimy texture c...More