The King of The Ice Sea: Salmon in Sashimi
Salmon has earned the prestigious title of the 'King of The Ice Sea,' a nickname that emphasizes its importance in marine biodiversity and its prominent position on dinner tables worldwide.Praised for its distinctive, rich taste and high nutritional value, salmon is a sought-after delicacy, especially in the preparation of sashimi. Sashimi, a raw fish dish originating from Japan, primarily utilize...More
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