In the quaint cafés of Northern Italy, Tiramisu first seduced the palates of locals, offering a unique amalgamation of coffee-soaked ladyfingers and creamy mascarpone. This Italian-favored dessert, with its name meaning 'pick me up,' stands as a testament to the rich culinary tradition that permeates Italian cuisine.Scholars and culinary experts have long debated the exact origins of Tiramisu, wit...More