In the bustling city of Mumbai, a new culinary trend is making waves in kitchens: the art of preparing fresh mango. Celebrated for its sweet flavor and versatile usage, the mango is a staple in both gourmet recipes and health-focused diets.According to local culinary expert, Chef Rajesh, mastering mango preparation begins with selecting the perfect fruit. 'Look for a fragrant aroma and a slight gi...More