Lisbon, the picturesque capital of Portugal, has recently emerged as a hotbed for seafood aficionados. Renowned for its coastal delicacies, the city boasts a myriad of restaurants where one can savor dishes such as grilled sardines, octopus salad, and garlic shrimp.This culinary appreciation stems not just from the delicious tastes but from a deeply rooted cultural heritage. 'Seafood is more than ...
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