Fresh mangoes are at their best when simple touches bring out natural sweetness. Local cooks say the easiest way to improve flavor is to chill the fruit and pair it with creamy yogurt. A squeeze of citrus or a small pinch of salt will brighten the taste.For a quick drink, blend ripe mango with plain yogurt, a little water or milk and a dash of honey. The result is a smooth, cooling beverage that w...More