Wheat in Your Diet: Benefits and Risks
Wheat is a common staple that adds energy, fiber and a range of B vitamins to many diets. When consumed as whole grain, wheat supports digestion, helps maintain steady energy levels, and contributes to a feeling of fullness that can aid weight management.However, eating a lot of wheat—especially in refined forms such as white bread, pastries or many processed foods—can have downsides. Excessive in...More
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